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Mesa Hotel

The horeca sector is Mesa Ceramics’ new priority due to the increase and attractiveness of tourism, as well as the exponential growth of trained chefs in haute cuisine around the world. The tableware created especially for this sector aims to reflect the style, passion, innovation and exclusivity of our partners and customers.

mesa Coupe

Mesa

Coupe
mesa Available decors

Mesa

Available decors
mesa Natura

Mesa

Natura
mesa Urban & Uno

Mesa

Urban & Uno

Mesa in restaurants and hotels across the world

Clube de Vela
  • Costa Nova Beach, Portugal

Clube de Vela

Clube de Vela is one of the most elegant and renowned restaurants in Ílhavo. It is at the heart of the distinctive and beautiful Costa Nova do Prado. Right above the floating marina, it offers a privileged view of the Ria de Aveiro. This restaurant also promotes sailing practice by supporting local schools.

Matsuri
  • Aveiro, Portugal

Matsuri

Matsuri is the Japanese word for party and festival. That is exactly what this restaurant has to offer, a festival of Japanese cuisine and fusion.

Xisto Restaurante Louçainha
  • Penela, Portugal

Xisto Restaurante Louçainha

Restaurante Xisto, at Louçainha river beach,, is a truly unique place. There you can find a gastronomy dedicated to memories, history and culture of Portuguese cuisine, in its most genuine and true essence.

Alma Atelier Gastronomico
  • Goiânia, Brazil

Alma Atelier Gastronomico

Alma arises from the desire of two cooks to do something new. A space for sharing, socialising and interaction beyond the kitchen. Breaking the horizons of sensory and taste experiences is their goal.

Bacalhau e Afins
  • Aveiro, Portugal

Bacalhau e Afins

Restaurant located in the heart of Aveiro city. It provides its customers with the best and most varied cod fish dishes.

Fátima Hotels Group
  • Fátima, Portugal

Fátima Hotels Group

Fátima Hotels Group is the largest hotel representative in Fátima, with a sum of ten hotels. The ownership and management of each hotel is diverse, despite being a total centralisation of commercial activity. This allows to maintain each hotel's personality and the proximity to the client.